Ghaati Garam Masala (घाटी गरम मसाला)
₹70.00
Ingredients: black cardamom (kala elaichi), cloves (laung), bay leaves (tej patta), cinnamon (dalchini), black peppercorns (kali mirch), caraway seeds, cardamom, Rampatri, Javitri, Nagkeshar, asafoetida, etc…
Ghaati Garam Masala is a quintessential spice blend used in Indian cuisine. It is renowned for its aromatic and flavorful profile and plays a significant role in enhancing the taste of a wide variety of dishes. Kala Garam Masala is a versatile spice blend used in both vegetarian and non-vegetarian dishes. It is often added towards the end of the cooking process to preserve its volatile aromatic compounds and infuse the dish with its distinct flavor. Its versatility and ability to elevate the taste of numerous dishes have made it a staple in kitchens across India and beyond.
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